| LDR | 00457namk 00157 k 4500 | |
|---|---|---|
| 001 | 000000051046 | |
| 005 | 20140417133403 | |
| 008 | 140417s2009 uk 000a eng | |
| 049 | ▼l WM00009234 ▼v P.2 | |
| 056 | ▼a 530.029 | |
| 090 | ▼a 530.029 ▼b B916f ▼c P.2 | |
| 110 | ▼a BSi. | |
| 245 | 10 | ▼a Food processing machinery - Basic concepts Part 2 : Hygiene requirements (BS EN 1672-2:2005+A1:2009) / ▼d BSi |
| 260 | ▼a 영국: ▼b BSi, ▼c 2009 | |
| 300 | ▼a 41p , ▼c 30cm | |
| 950 | 0 | ▼a 구입 |